Fish stuffed with parsley
Fish stuffed with parsley
Fish stuffed with parsley
Amounts to
Big fish of a kind white and weighing 1 kg a pinch of salt lemon juice to the stuffing. Half a cup chopped parsley. Dzrtan Mbashortan. Onion grated. Tablespoons of lemon juice. Tomato natural tablespoons of olive oil a little ginger powder method of preparation. Flake the fish and sprinkle it a little salt and lemon juice from both home and abroad. Way of padding. Flakes, tomatoes, cut into small pieces and then mix the rest of the amounts of the filling and season with salt, ginger, lemon juice and oil and mix. Stuff the fish Bhada mixture. And Nkhat the slot and then placed in the tray. And sprinkle the amount of two tablespoons of olive oil and placed in an oven medium heat and leave to mature
Amounts to
Big fish of a kind white and weighing 1 kg a pinch of salt lemon juice to the stuffing. Half a cup chopped parsley. Dzrtan Mbashortan. Onion grated. Tablespoons of lemon juice. Tomato natural tablespoons of olive oil a little ginger powder method of preparation. Flake the fish and sprinkle it a little salt and lemon juice from both home and abroad. Way of padding. Flakes, tomatoes, cut into small pieces and then mix the rest of the amounts of the filling and season with salt, ginger, lemon juice and oil and mix. Stuff the fish Bhada mixture. And Nkhat the slot and then placed in the tray. And sprinkle the amount of two tablespoons of olive oil and placed in an oven medium heat and leave to mature
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